Java House has officially opened its 10th branch in Uganda, marking a major milestone in the brand’s 12-year journey in the local market.
Speaking at the launch, Java House Chief Executive Officer Priscilla Gathungu said the Naguru branch reflects the brand’s dedication to expanding its footprint while maintaining high standards of quality and consistency.
“We are excited to bring our love for coffee and food to even more Ugandans with the opening of this new branch. We remain committed to serving Uganda with passion as we grow and create experiences that feel close to home for our customers,” Gathungu said.
The Naguru outlet brings Java House’s total number of restaurants in Uganda to ten and is expected to set elevated operational, service, and design standards across the network. Described as a flagship investment, the restaurant forms part of the company’s broader growth strategy aimed at bringing its premium coffee and casual dining experience closer to customers in key residential and commercial areas.
The restaurant is designed to serve a diverse customer base throughout the day, offering a modern and comfortable space for quick coffee stops, business meetings, and relaxed dining.
Java House has also introduced new products to its menu, including Java Ka Chai and Java Gold Label Black Tea, expanding its beverage range to meet evolving consumer preferences.
In addition, the company has launched Java House Delivery, allowing customers to enjoy their favourite meals from the comfort of their homes. Orders can be placed via call or WhatsApp on 0706 101 010, with free delivery available until 14 February. The service is part of a wider plan to roll out Java House In-House Delivery, responding to changing urban lifestyles and growing demand for convenience, particularly among younger consumers. An app and website are expected to follow in later phases.
According to the company, delivery operations have been structured to ensure food quality and consistency, with coordinated preparation and rider dispatch. Delivery times are estimated at between 30 and 45 minutes, depending on distance.
The Naguru outlet has created dozens of direct jobs and is expected to support additional indirect employment through local partners. Java House said the restaurant will also serve as a training and talent development centre, offering skills development and career progression opportunities for staff.
The company further noted that approximately 95 per cent of its supplies in Uganda are sourced locally, including fresh produce, dairy, and poultry—supporting local businesses, strengthening supply chains, and contributing to the domestic economy.
Java House Uganda Country Manager Eusila Jepleting said the expansion aligns with the company’s mission to improve access to quality dining while enhancing operational efficiency.
“Expanding to Naguru allows us to better serve our customers with the warm hospitality and quality meals we are known for. Our partnership with Vivo Energy has been instrumental in providing a well-maintained and accessible location at Shell Naguru that supports both dine-in and delivery services,” Jepleting said.
With operations across East Africa and more than a decade of presence in Uganda, Java House continues to position itself as a leading coffee-led casual dining brand, driven by innovation, local partnerships, and strong community connections.
